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OfflineEventAttendanceMode Lucile Tatum Homemakers Center, 959 Osceola St, Gastonia, NC 28054, USA Lucile Tatum Homemakers Center, 959 Osceola St, Gastonia, NC 28054, USA Gaston County Center 2 months away
May
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Description:

Learn how to safely preserve foods with water-bath canning and  pressure canning. Guidelines on a variety of foods provided:  jams, jellies, pickles, fruits, and vegetables. Also includes discussion of commonly used canning equipment.

Note:  Lecture only - no canning will be done during this session.

Instructor:  Linda J. Minges

No cost to participants.

Register by May 12th by contacting Linda Minges:   704.922.2127 or linda_minges@ncsu.edu

 

May 26 Tue