Extension Master Food Program - Volunteer Training Course Begins 2025
Do you have a passion for cooking, eating, local food systems, or simply love all things food-related? If so, …
Job Description Linda J. Minges, MPH, RD, LDN, is a registered dietitian and provides a variety of nutrition, wellness, food safety, and financial resource management programs. Minges collaborates with dietetic internship programs of Appalachian State, Lenoir-Rhyne University, NutraCo, and Winthrop University to provide community-based learning experiences for graduate students.
Website youtu.be/EaA2KT5GJ_Y
Do you have a passion for cooking, eating, local food systems, or simply love all things food-related? If so, …
Check out the variety of workshop opportunities with Extension – daytime, evening, and web-based activities make it easy. Food …
Spring is in full swing and many folks are preparing for gardening or awaiting the arrival of seasonal produce …
On Monday, March 18, 2024, during the Gaston County School Board meeting Marcus Cyprian was recognized and received an …
Beginning March 1, 2024, Gaston County welcomes its new County Extension Director, Jonette Mungo. Prior to working for Virginia …
The award-winning program designed to help manage falls and increase activity level will be held in person. A Matter …
Diabetes affects more than 37 million Americans, according to the Centers for Disease Control. That’s 1 in 10 people. …
Thurs., February 29, 2024 1:00 – 5:00 p.m. N.C. Cooperative Extension, Iredell County Center 444 Bristol Dr., Statesville, NC Starting a food business …