Animal Agriculture
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Extension Programs at NC State University
Information Portals
- Animal Waste Management
- Beef
- Dairy Extension
- Equine Husbandry
- Feed Milling
- Goats & Sheep
- Poultry Science Extension
- Youth Livestock Program
More Extension Programs at NC State University
National eXtension Resources
Partnerships and Organizations
Recent Publications related to Animal Agriculture
Forages for North Carolina: General Guidelines and Concepts
This publication is an overview of forage species and their use in livestock production systems …
2 weeks ago
Consider Breeding Your Does to Target Ethnic Holidays Where Goat Meat Is Part of the Traditional Holiday Feast
Many ethnic holidays include goat meat as part of traditional celebrations. This factsheet serves as …
9/17/20 — Meat Goat Notes
Co-Grazing Meat Goats and Beef Cattle Has Many Advantages
This factsheet presents several advantages to co-grazing meat goats and beef cattle.
9/17/20 — Meat Goat Notes
Modified McMaster's Fecal Egg Counting Technique
A guide to counting fecal eggs in meat goats, modified from the McMaster Procedure.
9/17/20
Toxoplasmosis
A Q&A on toxoplasmosis, a parasite that can cause disease in the placenta and developing …
9/17/20 — Meat Goat Notes
Foot Rot
A Q&A on foot rot, a contagious disease of the hooves of goats and sheep.
9/17/20 — Meat Goat Notes
Pink Eye or Infectious Keratoconjunctivitis
A Q&A on pink eye (infectious keratoconjunctivitis) in meat goats.
9/17/20 — Meat Goat Notes
Housing and Facilities for Meat Goats
This publication discusses housing and working facilities that will meet shelter needs for meat goats.
9/17/20 — Meat Goat Notes