Shiitake Mushroom Workshop
Course Objective This workshop teaches the basics of shiitake mushroom backyard cultivation. We will cover everything you need to know …
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Collapse ▲The Gaston County Center Local Foods contact is Lara Worden.
Course Objective This workshop teaches the basics of shiitake mushroom backyard cultivation. We will cover everything you need to know …
In an effort to address the increased interest in agritourism expressed by farmers in the state, Extension’s Local Food …
The Center for Disease Control and Prevention recently released new guidance for several points of local food distribution. See …
Congress designated October as national farm to school month in 2010, making this year the 10 year anniversary. This October, …
Quina Weber-Shirk is a Community and School Garden Agent with N.C. Cooperative Extension in Guilford County. A little over …
Fall brings a new array of fruits and vegetables grown across North Carolina. This workshop discusses tips and techniques to …
Fall and Winter Agritourism Operators are facing tough questions on when and how to operate this season. N.C. Cooperative …
Molly Sandfoss is the County Extension Director for McDowell County in Marion, North Carolina. As a County Director, Molly …
Agriculture matters in North Carolina. What does that look like? North Carolina’s agricultural industry, including food, fiber, and forestry, …
NC Choices, a Center for Environmental Farming Systems initiative in collaboration with N.C. Cooperative Extension, “promotes sustainable food systems …
Hi! I’m Grace, a class of ‘22 NC State University Park Scholar studying Extension Education and Agroecology & Sustainable …
Paul McKenzie is the Horticulture Extension Agent for Vance and Warren Counties and Local Food Coordinator for Warren County. …
The Local Food Preparation Workgroup of the Local Food Program Team has created a variety of local-food-focused recipe cards …
Interested in eating the Med Way, but not sure where to start? This 6-session webinar will help you Go Med …
Lisa Gonzalez, Regional Area Specialized Agent in Local Foods, serves seven Western NC counties – Cherokee, Clay, Graham, Haywood, …
The NC 10% Campaign is a statewide collaborative initiative of N.C. Cooperative Extension and the Center for Environmental Farming …
Gardening is a great hobby: not only is it a proven therapeutic remedy that has physical and mental …
Join us for an online webinar on how to decipher all of the various meat labels that consumers are …
Join us by webinar or in-person workshops to learn how to make tasty, delicious, and EASY meals using the …
The growing craft beverage industry is generating tourism in Wake County. This publication discusses the …
With increasing demand for product transparency, a growing number of producers, processing plant operators, and …
This publication serves as a guide on building local food economies for planners, economic developers, …
This publication covers the keys to a successful community garden of individual plots including forming …
Social media usage is at an all time high, with the majority of individuals older …
In this publication you will find ideas to get you started growing your own edibles. …
This fact sheet provides key strategies for marketing local foods based on demographic trends seen …
There are many different ways to buy local food, and this guide provides information that …